CHICKEN SOUP RECIPE IN URDU - AN OVERVIEW

Herbs – Thyme, parsley, and oregano are used to insert depth to your broth. You need to use new or dried herbs. But I remarkably suggest refreshing for the top outcomes.  Chicken Stock: Mix skinless chicken pieces with bones in water, seasoning it with salt, black pepper, and grated garlic to produce a flavorful selfmade chicken inventory.This